1-Ingredient Cottage Cheese Chips

A crispy, high-protein snack made from just one ingredient and perfect for satisfying those crunchy cravings.

14g

Protein

2g

Carb

2g

Fat

Easy

Difficulty

1 serving = 10-15 chips

Recipe is for 4 servings

Ingredients

  • 1 cup 2% cottage cheese
  • Everything But The Bagel seasoning

Instructions

  • Preheat oven to 350°F and line a baking sheet with parchment paper.
  • Put small spoonfuls of cottage cheese on the baking sheet, about 1.5 inches apart.
  • Spread thinly using the back of a spoon to form chip-sized rounds.
  • Sprinkle Everything But The Bagel seasoning evenly over each chip.
  • Bake for 40-45 mins or until the chips are golden brown and crispy. Baking time will vary depending on how thin you flatten the cottage cheese.
Scroll to Top