High Protein Cucumber Sandwich
A light, refreshing sandwich layered with cucumber and cottage cheese for an easy meal that fits your goals.
18g
Protein
30g
Carb
10g
Fat
Easy
Difficulty
1 serving = 1 sandwich
Recipe is for 1 serving
Ingredients
- 1/4 cup 1% cottage cheese
- 1/2 cup thinly sliced cucumber
- 2 slices whole wheat bread, toasted
- 1/4 medium avocado, sliced
- 1/2 small carrot, peeled into ribbons
- 1 tbsp thinly sliced scallions
- 1 tbsp thinly sliced radishes
- 1 tsp reduced sodium soy sauce
- 1/2 tsp rice vinegar
- 1/2 tsp black sesame seeds
Instructions
- In a mini food processor, combine cottage cheese, soy sauce and half of the rice vinegar. Blend until smooth, for about 1 min.
- Transfer to a bowl and stir in scallions and sesame seeds. Spread evenly over both slices of toast.
- In a bowl, toss cucumber, carrot and radishes with remaining rice vinegar.
- Layer one slice of toast with the vegetable mixture and sliced avocado.
- Top with the second slice (spread side down), slice and serve.